Murakami Collection - Chef Knife - Gyuto - 8 Inch Chef Knife Double Bevel Hand Sharpened by

Double Bevel Hand Sharpened by using the traditional Japanese Honbazuke method where the blade is sharpened and polished by hand in three stages

Our Master Chef Cleaver knives are well-suited for tasks that require precision and finesse

The perfect gift for that special cooking enthusiast in your life

such as slicing sashimi or making intricate cuts in meat

effortlessly slicing through even the toughest cuts of meat with ease and precision

Murakami Collection - Chef Knife - Gyuto - 8 Inch Chef Knife Double Bevel Hand Sharpened byThe Suraisu Murakami Collection Chef Knife is a multipurpose traditional Japanese blade that can be used for all purposes of cutting in the kitchen. From use as a Yanagi (fish slicer) to an Usuba(vegetable knife), the Suraisu Murakami Chef Knife is perfectly suited. Product Specification Knife Type: Chef Knife Knife Blade Material: 67 layer Damascus steel, VG10 core, 8" inch blade Handle material: White Black marbled texture stone handle Hardness: 60+