Krishnagiri Ragi Seeval Weight:320 gms From classic dark to aromatic

From classic dark to aromatic coffee infusions

ribbon-shaped fried noodles

Adhirasam is mainly prepared with Rice flour and Jaggery

palm jaggery

adding a tasteful twist to the regular murukku

Krishnagiri Ragi Seeval Weight:320 gms From classic dark to aromaticRagi Seeval, also sometimes called Ragi Ribbon Pakoda or Finger Millet Ribbon Pakoda, is a crispy, savory snack originating from South India, particularly Tamil Nadu. Ragi Seeval resembles thin, ribbon shaped fried noodles. They are typically golden brown in color due to the ragi flour and the browning from frying. The texture is delightfully crispy and crunchy, with a light and airy feel. The ragi flour contributes a subtle nuttiness, while the