Malaysian Satay Paste Vegan CORN PROTEIN HYDROLYSATE

CORN PROTEIN HYDROLYSATE

Jamie's Farm's buttery granola is loaded with crunchy pecans and sweet maple

Organic garlic

Made for mushroom lovers

Made with Soiron

Malaysian Satay Paste Vegan CORN PROTEIN HYDROLYSATEDiscover Mama Lam's Malaysian Peanut Satay Sauce a rich, aromatic, and savory peanut sauce with a subtle kick. This versatile paste can be used as a marinade for protein or turned into a sauce by adding water or coconut cream. Vegan, gluten free, and dairy free with no artificial preservatives or colors :) Ingredients Water, Sunflower Oil, Peanut, Shallot, Sugar, Candlenut, Garlic, Lemongrass, Kashmiri Chili, Tamarind, Salt, Turmeric Powder Contains