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vermouth has become more than just a beverage--it's become an entire culture in countries like Spain
Additional mimosas will be available for purchase at the bar in our lounge
Dig into this special state with us for a guided tasting of 6 wines
and which wineries to put support behind for their environmental efforts
Embrace your inner Julia Child and join us for an exciting hands-on knife skills class led by Chef Natalie
Mozzarella Making! | August 7th | 5:30-7:00pm Ticket Type:General Admission vermouth has become more thanLearn to pull your own mozzarella curd! Well walk you through the step by step process of turning curd into the perfect balls of fresh mozzarella. Be prepared to dip your hands into some warm water and to stretch and stretch again (but not too much). Your tomatoes are going to be very happy! Oh, and you'll go home with almost 2 pounds of the most delicious mozzarella you've ever tasted. IMPORTANT STUFF: Tickets are non refundable. If you cannot attend
