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blackberries and baking spices
and at the same time velvety and surprisingly pleasant
It is going to need at least a decade of cellaring and should last for 20-40 years
But the Anjou region is also Cabernet Franc territory
Soft Cheese
Pietraventosa - Est Rosa 2024 (750ml) Nigori blackberries and baking spicesFalls down voluptuous, with its bright flaming red, giving joyness. The nose is fine and elegant with sweet and fragrant blossoms of spring of fresh flowers, rose petals, peach blossoms but also fruity with ripe red fruit sweet maraschino cherry, black cherry and wild strawberry. In the mouth, surprisingly, Estrosa contradicts the sweet scents. It is unexpectedly cool, with a nice minerality, balanced by an evident aspects of softness.
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