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🕒 Roasting schedules
➜ Vietnam Robusta- Tasting Notes: Dark Chocolate
and our sales data and statistics are analyzed to produce a more accurate supply based on demand
We usually roast a small batch of different varieties every week to ensure freshness
or bubble wraps (case to case basis
Vietnam Robusta (100% Robusta) - Freshly Roasted Coffee Grams:1 kilogram 🕒 Roasting schedulesVietnam Robusta Tasting Notes: Dark Chocolate, Molasses Nutty, Cocoa, Cereal, Malt, Grain VARIETAL: ROBUSTA ORIGIN: SOUTHER CENTRAL HIGHLANDS PROCESS: WASHED ELEVATION: 800 MASL TYPE OF ROAST: Medium PLEASE READ: Coffee Packaging: Our coffee pouch has zip lock and one way valve, allowing carbon dioxide to escape out of the bag while preventing oxygen getting into the bag. Oxygen is the main reason behind the staling of coffee and our packaging helps
