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a rib steak in vineyard sauce
A versatile accompaniment throughout a meal thanks to its delicious freshness
and ripe berries
We’ve worn a lot of hats
blue fruits
Valdipiatta - Rosso di Montepulciano 2018 (750ml) Traminer a rib steak in vineyardSmooth and easygoing, this has aromas and flavors of ripe black skinned berry and ground clove. It's light bodied and fresh, with bright acidity and agile tannins.
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