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The grapes are destemmed before the fermentation and the cuvaison is on the order of three weeks duration
The finish is floral and long
Laden with striking rose and violet florals and a zing of fresh raspberries which surge onto the beautifully ripe and juicy palate
thirst-quenching rosé is a consistently delightful expression of Mont Ventoux marked by striking notes of red cherry
soaked in lightly spiced tobacco
2019 | Badia a Coltibuono 'Montebello' Toscana IGT | Tuscany Dominio de Tares The grapes are destemmed beforeAttractive, juicy red wine with fine tannins and a firm structure. Medium bodied, bright and racy, with notes of ripe cherries and redcurrants and a spicy aftertaste. 92 Pts James Suckling
US$ 180.00
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