Calcium Sulphate 5kg Sunflower Lecithin colourless superior quality gels even

colourless superior quality gels even at very low concentrations

How to use:

Produces a mild sweetish flavour that is great with pork

lassi and some cottage cheeses

Remove from heat and allow to cool

Calcium Sulphate 5kg Sunflower Lecithin colourless superior quality gels evenCalcium Sulphate: Our Calcium Sulphate is a premium quality fine powder. Also known as Gypsum. Calcium Sulphate is a naturally occurring Calcium Salt. It can be used to improve texture, as a stabiliser, a flour treating and leavening agent and to regulate acidity levels in a variety of products. It is a great source of Calcium and can be added to Tofu to increase the calcium content and stability. When used in bread products, it will prevent the dough