Cut Your Own Ribeyes Tenderloin Care of a Carbon Steel

Care of a Carbon Steel Knife is very simple – here is what we recommend:

ribeye-like flavor at a fraction of the cost

Grill or pan-sear

and works just as well for weeknight dinners as it does for more deliberate meals

or under the broiler

Cut Your Own Ribeyes Tenderloin Care of a Carbon SteelCut Your Own Ribeye All Ribeyes are not created equal, and no one way is the right way. We created Cut Your Own so everyone can have exactly the cut they want. Thick, thin it's your choice, and if your family is like ours, everyone has a different opinion. Why not make everyone happy. These 5 pound Ribeye cuts can easily feed a whole family. They are easy to cut with a standard kitchen knife, and no one has to compromise. The best part, since our