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Pyrénées sheep’s milk cheese
concentrated and with structure
24% Syrah and 4% Merlot brought up in 60% new French oak
we have used all our ancestral know-how to craft a prestigious Côtes-du-Rhône
but has the deft kick upwards that you find in many limestone-led wines in the vintage
Enrico Serafino Alta Langa Brut 2019 (750ml) Various Pyrénées sheep’s milk cheeseBrilliant pale yellow. Intense aroma rich in honey scents, white flowers, white fruits enhanced with bread crust and fine yeast aromas. Fine and persistent prlage. Complex aroma, elegant, fresh and with good salinity at the same time, with long mineral persistent finish.
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