SAKAI TAKAYUKI INOX MV-PC Usuba 180mm 2 ) Hon Kasumi Japanese

2 ) Hon Kasumi Japanese traditional-style knives

Among its most notable blacksmiths is Itsuo Doi

Why Choose the TOJIRO Santoku 170mm

Type: Usuba / Vegetable Knife

Handle Material: Octagonal Mono Ebony

SAKAI TAKAYUKI INOX MV-PC Usuba 180mm 2 ) Hon Kasumi JapaneseSakai Takayuki 600 Years of Knife Making Heritage Sakai Takayuki is a legendary name among knife enthusiasts and collectors worldwide. Founded in the historic city of Sakai (Osaka), Sakai Takayuki carries over 600 years of knife making tradition. Production of knives began in the 16th century, originally crafted for cutting and trimming tobacco in the Sakai region. One of Sakai Takayukis most renowned blacksmiths, Itsuo Doi, is the grandson of Keijiro