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) change with the season the flavour profile remains true to its roots
Breathable Comfort: Pre-curved peak and ventilated panels keep you cool under the Aussie sun
Producer: Lucila Fernandez
Region: Las Flores
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Lucila Fernandez, Honduras: Espresso Grind:Batch Brew ) change with the seasonProducer: Lucila Fernandez Region: Las Flores, Santa Barbara, Honduras Process: Washed Roast Profile: Espresso Tastes Like PEACH, SPICE, FLORAL, BLACKCURRANT Lucila Fernandez's farm is dedicated to producing exceptional coffee. The farm's process begins with the careful de pulping of cherries on the day of harvest, followed by a dry fermentation period of 18 24 hours in dedicated tanks. The parchment is then rinsed with water before being transferred
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