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herbs and saffron sees nuance emerge with undertones of sweet brown butter
showcasing vibrant notes of strawberry-kiwi
Production: Limited according vintage
Fermentation: spontaneous
Leave it to Marco de Grazia of Tenuta delle Terre Nere to take what many consider a difficult
Francois Villard Saint-Joseph Rouge “Poivre et Sol” 2023 Stellenbosch herbs and saffron sees nuanceFrancois Villard's Saint Joseph Rouge Poivre et Sol 2023 is a testament to the rich viticultural heritage of the Rhne Valley. This wine reflects the unique terroir of Saint Joseph, where the vineyards are nurtured with a meticulous attention to detail. Expect a wine with elegant structure and vibrant flavors, embodying the winemaking philosophy that balances tradition and innovation. Composition: Primarily Syrah, with a small percentage of Marsanne to
