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or preservatives
Organic Lavender (grown on our farm)
An inserted knife should come out clean when done
They can also create beautiful dyes for culinary or crafting use
1 cup Milk and 1 tsp Lemon Juice (or 1 cup Buttermilk)
O Cabernet Vinegar: 300ml POS or preservativesRich, robust. Oak aged. Cherry notes. Red and deeply complex. A chef favorite. Made with premium, local Cabernet Sauvignon grapes. Notes of dark cherry, a hint of plum. Crushed, then aged under the mellow California sun. Its deep, man. Splash into tomato sauce and stews for added complexity. Sings on avocado toast. Whisk with O California Extra Virgin Olive Oil over summer salad with stone fruit and feta. Essential in anchovy, Parmesan, lemon and
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