2023 | Stolpman Vineyards 'Pliocene' Mourvèdre | Ballard Canyon Josko Gravner leaving smoky mineral and floral

leaving smoky mineral and floral notes behind

Bone dry with bright acidity and a delicate mouthfeel

maybe some blueberries as well as faintly briary notes

reminiscent of watermelon

with Barbera’s signature acidity bringing lift to the dark fruit core

2023 | Stolpman Vineyards 'Pliocene' Mourvèdre | Ballard Canyon Josko Gravner leaving smoky mineral and floralCrimson and violet foretell a red fruit blast on the front palate. The 2023 Pliocene shows an unprecedented level of polish with candied fruit emerging towards the finish. Soft supple textures French toast with a raspberry syrup drizzle. Mourvdres tell tale meatiness shows itself as a juicy, sliced roast, refreshed by frothy and bright tzatziki.