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If you're into artisanal mezcal
complex wine the estate is known for—yet retains more freshness and structure than fully mature vintages
who spent 20 years crafting wines in New Zealand before purchasing land on Underwood Mountain in the Columbia Gorge in 2006
grilled steak
What comes out is one of mezcal's most distinctive raw materials
Philippe Jouan, Coteaux Bourguignons, 2022 Skurnik Champagne 2025 If you're into artisanal mezcalOld school, pure Burgundy from one of Morey Saint Denis' best kept secrets. Philippe Jouan took over his family's tiny domaine in 2004, the fifth generation to make Pinot here, working everything by hand and keeping prices stubbornly fair. This Coteaux Bourguignons is 100% Pinot Noir from four parcels of roughly 50 year old vines just below the autoroute in Morey. A perennial value hunter's favorite and a great everyday house red. Drink it over the
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