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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Material: 18-8 stainless steel ( top pot)
Bottom: Cast Iron
Blade Material: VG-10
And they must be beautiful
the Chasen is used to whisk Matcha into a delicious frothy brew
CHAWANMUSHI CUP - EGG CUSTARD CUP AKAE SMALL PAN Material: 18-8 stainless steel (Chawanmushi is a Japanese steamed savoury egg custard dish. This traditional Japanese appetiser is cooked and served in a special cup with lid. For the warmest and welcoming appetizer to grace a Japanese meal, it always feels right to start with steaming cups of chawanmushi. Made with dashi infused egg mixture with the freshest seasonal ingredients, this Japanese savory egg custard is meltingly smooth and deeply flavored. Size: 3"x2. 75"(H) 150ml
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