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The nose is somehow organic
This will be very flexible with rich fish or poultry dishes
These are quite age worthy as well
with black fruit flavors lifted by mint and ginger high notes
licorice and herbs on the nose
2012 Haut-Brion, Pessac-L̩ognan The nose is somehow organicAmazing aromas of wet stones, earth, currants and berries. Subtle and complex. Full body and a beautiful core of ripe fruit on the palate and the finish. Round, light, chewy tannins. Needs at least four or five years to open. This is the most Merlot ever in Haut Brion. Rich too. One of the wines of the vintage. 65. 5% Merlot, 32. 5% Cabernet Sauvignon, and 2% Cabernet Franc. Better in 2020.
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