Chalong Bay - Cinnamon Rum 700ml _EXCLUDE-MIX6 and fifteen months in the

and fifteen months in the best French oak will ensure the age worthiness of this celebrated blend" - John Duval

The addition of organic Australian elderflowers adds wonderful floral topnotes

The ultimate expression of terroir

and the rustic beers we produce

then infused with fresh mint

Chalong Bay - Cinnamon Rum 700ml _EXCLUDE-MIX6 and fifteen months in the"Handmade in small batches using an imported French copper still and 100% natural first press sugarcane grown and pressed without additives or chemical fertilizers in partnership with local farmers. Vapour infused with handpicked 100% natural local cinnamon for that extra smooth tropical taste. TASTING NOTES: NOSE: Fresh sugarcane and cinnamon wood bark. A hint of minerals, developing into gingerbread. MOUTH: Uncompromising cinnamon zing followed by