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Maceration technique: Foot-trodden
Juicy and light on its feet
cod Rioja style
The perfect balance between sweetness and acidity makes for a refreshing approachability
tarte tatin
Rodica - Col Fondo Refošk 2023 (750ml) Napa Valley Maceration technique: Foot-troddenA naturally made sparkling Refosco. Think undisgorged Champagne method red sparkling wine. Typical varietal aromas of red berries and spices, along with funkier aromas of hay and forest floor. Inky, juicy, amazingly refreshing, with bright acidity and chewy tannins. Serve it cold as an aperitif, with charcuterie, young cheeses, or not so sweet forest berry desserts and dark chocolate.
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