velvety sweetness
As the market for specialty varieties developed over the past 20 years
A selection from the famed Geisha T
tea-like washed coffees of this region
steep at a 1:8 ratio for 14–16 hours at room temperature or refrigerated
Ka‘ū Classic Light Roast Size:12oz velvety sweetnessKa Classic Light Roast A bright, silky expression of Ka coffee, roasted light to highlight sweetness, clarity, and floral aromas. Origin: Ka District, Hawaii IslandRoast: LightVarieties: Hawaiian Typica, Red CatuaiProcess: Fully washedFlavor: Honeyed citrus, yellow plum, macadamia, milk chocolateBody: Silky, lightAcidity: Bright, balanced Overview Ka Classic Light Roast showcases the lifted, elegant side of Ka coffee. Grown on the southern slopes of