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serve it at cellar temperature
This stuff is delicious
precision and verve
watermelon
A tingling sensation on the tongue (that’s the piquette
2024 Funaro 'Passo di Luna' Terre Siciliane Bianco 750ml Zibibbo serve it at cellar temperatureFermented in stainless steel and picked during the cooler hours of the day to retain freshness. Citrusy and floral on the nose, with honeysuckle, zippy red grapefruit, and almond skins. Very fruit driven and aromatic, a perfect refreshing wine for the hot summer months!
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