Louis Nicaise Premier Cru Reserve Brut, Champagne, France NV Melon de Bourgogne intertwined with honey and stone

intertwined with honey and stone fruit as well as stony aromas

and strength

and brown sugar lead to a smooth

Grenache and Cinsaut

Moletto Prosecco Extra Dry pale straw yellow color

Louis Nicaise Premier Cru Reserve Brut, Champagne, France NV Melon de Bourgogne intertwined with honey and stoneThe nose carries a lot of complexity with aromas of white fruits, citrus, dried fruit, white flowers, brioche, and dry honey. Please don't be fooled by this initial sentence. Though the fruit is present, the initial aromas from the glass lead to a bronzed, toasted hazelnut and baked confit lemon over brioche essence that blossoms into energetic fruit and a long, dry, saline finish that keeps on keeping on.