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I'll keep you posted as to the progress and we may post the last 6 recipes on the website
the red chilcosle is one of the ingredients that makes Zocalito’s dishes unlike those of any other restaurant
2oz - $20 / 4oz - $40 / 8oz - $80 / 1lb - $160
A photo journal with 6 authentic recipes
The red chilhuacle pepper is typically used in making mole coloradito
Negro Chilhuacle Powder SPICE I'll keep you posted as8oz $80 1lb $150 Chilhuacle Negro: The very dark, intensely robust flavor of the black chilhuacle pepper is integral to both the color and flavor of mole negro. Now offered in powdered form for the first time in the U. S. The name chilhuacle, means "old chile" in the Nahuatl language (the language of the Aztecs). Very expensive and hard to acquire, the negro chilhuacle is one of the ingredients that makes Zocalitos dishes unlike those of any other
US$ 225.00
US$ 375.00
US$ 10499.50
US$ 225.00
US$ 25.00
US$ 16.00
US$ 325.00
