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and hospitality service
they bring the warmth of artisanal baking to any occasion — from morning coffee breaks to dessert platters
Remove from packaging and defrost for 1–1
The fermentation process leads to a deliciously earthy and tangy taste
Cafés and coffee shops offering warm
Mini Donut Plain sweet treat and hospitality serviceKEY FEATURES: Light, fluffy mini doughnuts coated in fine sugar for a classic indulgence Ready to serve convenience simply defrost for 1 to 1. 5 hours at room temperature Perfectly portioned 16 g treats for cafs, buffets, or catering Vegetarian friendly and free from hydrogenated fats and artificial flavourings 18 month shelf life when stored at 18C Available in cartons of 140 mini doughnuts (16g per piece) PRODUCT DESCRIPTION: Delight guests with the
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