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The vineyards face directly south
The Right Bank Of The Serein Historical site of the birth of Chablis
both meditative and meticulous
but the point of carbonic maceration is to actually macerate the grapes less than with normal fermentation
rich effort requires 5 to 7 years of additional cellaring and will offer prime drinking from 2014 to 2028
Antoniotti Odilio - Bramaterra 2018 (750ml) Terret The vineyards face directly southFrom their oldest vines, in a high elevation vineyard on porphyry soils that drain extremely quickly and are full of minerals and nutrients. The vinification is the same as the last two wines. The wine is aged in large botti of at least 1250 liters in underground cellars for at least 30 months, then in bottle for 6 months before release. It is 70% Nebbiolo, 20% Croatina, 7% Vespolina and 3% Bonarda. The Antoniotti family has been making wine in their
US$ 22500.00
US$ 199.00
US$ 34000.00
US$ 16.95
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