Noseto Abalone Gyuto 210mm VG-10 Resin Western Handle chefknife Forged from 67 layers of

Forged from 67 layers of Damascus steel with a premium VG-10 high-carbon stainless steel core

With its longer blade

please use specific knife for specific type of food

Stable Base for Whetstones and Waterstones – Made in Japan

Core Steel: AUS-8 Stainless Steel

Noseto Abalone Gyuto 210mm VG-10 Resin Western Handle chefknife Forged from 67 layers ofPrecision Cutting Meets Elegant Design The Noseto Abalone Gyuto 210mm is a high performance chef knife crafted from VG 10 stainless steel, designed for precision slicing, chopping, and dicing. With a 15 cutting edge, it delivers razor sharp performance for meat, fish, vegetables, and fruits. VG 10 Core for Long Lasting SharpnessThe VG 10 core provides excellent hardness and edge retention while maintaining toughness and corrosion resistance. Perfect