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and a salty sweet finish
has been making soy sauce the same way for years
as well as to California
Packing just a little more heat and significantly more depth than typical pepper
but its flavor
Fresh Shiso (Hanaho) Flower korean-specialty and a salty sweet finishHanaho are the aromatic petit flowering shiso buds popularized in Japan for garnishing raw fish, salads, and meats. Every individual flower transcends the palate encapsulating the sweetness of the shiso plant.
US$ 13.95
US$ 143.95
US$ 250.00
