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This gorgeous set includes the Shun Classic Asian Multi-Prep Knife
vegetables and sauces - all at once or separately
Model Number : G-12
a totally unique and ergonomic design
High polished rim won’t scratch surfaces
Kai Pro 6.5'' Boning/Fillet specialty-electrics This gorgeous set includes theThe name of this knife explains exactly what its for boning and filleting. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Its also perfect for trimming the silver skin from a tenderloin or roast, or even making your own cutlets. Thanks to the narrow blade, which reduces drag, boning is fast and easy. Filleting fish is just as effective. The blades 6. 5 in. length is just right for
