Sakai Takayuki Gyuto 210mm Kurokage VG10 Hammered Teflon Coating Wenge Handle knife Hardness: ~60–61 HRC

Hardness: ~60–61 HRC

Roll-up design for compact

Noseto Masu is made of 67 Layers Aus-10 Damascus steel

White steel is reactive—wipe blade dry after use

Its 67-layer Damascus steel blade

Sakai Takayuki Gyuto 210mm Kurokage VG10 Hammered Teflon Coating Wenge Handle knife Hardness: ~60–61 HRCSakai Takayuki KUROKAGE Gyuto 210mm Non Stick Coated VG10 SteelAdvanced Non Stick Performance with Traditional Japanese Craftsmanship The Sakai Takayuki KUROKAGE Gyuto 210mm brings a modern innovation to centuries old knife making from Sakai City, Osaka Prefecturefamed for producing Samurai swords. This versatile chefs knife features a non stick fluorine resin coating combined with a hammered finish, delivering unmatched cutting smoothness and food