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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Chinese Rose Wine (barley
Wheat and Soybeans*
Steam for 15-20 minutes accordingly until the sausages are translucent
Once opened store in airtight container to keep sausage from drying out and keep refrigerated and consume within 1 month
Among those different Chinese Festival foods
8 Original Chinese Sausages 聚德臘腸 (360g) Chinese Rose Wine (barleyThe Original Chinese sausage (aka Lap Cheong) is one of the most commonly used ingredients in Asian cuisine. Tsui Tak Chinese sausages are made only using quality British pork and premium rose flavoured cooking wine. With a distinctive blend of sweet and savoury flavours, these Chinese sausages are packed full of flavour and a whole lot of tastiness! *MADE IN THE UK WITH ASSURED BRITISH PORK* CONTAINS NO MSG & NO ARTIFICIAL COLOURING* . INGREDIENTS
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